Using only the best
carefully selected ingredients, Trish makes her
traditional Scottish tablet confectionery in small
batches to retain the flavour, colour and consistency
lost in factory production.
Made to a Scottish recipe, the production technique
harks back to traditional methods and is faithful
to the flavour of old fashioned tablet, as it
was when your grandparents were children.
Well known in the Argyll region of Scotland,
Trish's tablet sells to visitors all over the
world and is highly recommended as an overseas
gift.
Tablet is a traditional after dinner sweet and
graces many a Scottish wedding or function as
the finale to a special meal.
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